bookspeed Scran: Modern Scottish Food Inspired By Tradition
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Scran: Modern Scottish Food Inspired by Tradition by Ali Stoner brings together recipes rooted in Scotland's culinary heritage, each given a fresh, contemporary treatment. Old favourites sit alongside classic bakery treats and inventive new dishes, drawing on the landscapes and traditions that have long shaped the way Scots cook and eat. A book that feels both familiar and new — equally at home on the kitchen shelf or given as a gift.
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